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Artisanal Pistachio Colomba, with a jar of artisanal pistachio spread

★★★★★ 4.6 Reviews on Google

To preserve the freshness of the products, shipments will be made following the chronological order of purchase starting from 4/2.

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The artisanal dove cake with pistachio combines the softness and aroma of the dough with Madagascar vanilla with the sweetness of the artisanal pistachio cream from Sicily, to spread on every slice. A sweet treat that transforms Easter into a unique and delightful experience.

Weight: 900g dove cake

          220g pistachio spread

Details:

  • Vanilla-scented dough from Madagascar
  • Natural leavening for 48 hours
  • Sicilian pistachio coating
  • Sicilian pistachio spread
  • Personalized spreader


Sicilian Pistachio Artisan Dove Cake: A journey through the flavors of Sicilian lands

Bring the magic of Sicilian lands to your Easter with the Pistachio dove cake. Naturally leavened for 48 hours, this traditional sweet stands out for its incredibly soft and fragrant dough, ready to delight your senses. Its originality lies in the filling: a Sicilian pistachio spread that can be spread on every slice with the included spreader.

Excellence ingredients:

  • Mother yeast
  • Madagascar vanilla
  • Sicilian pistachio

 

Every bite is an experience that recalls the intense aromas and bright colors of beautiful Sicily. Perfect for making your Easter special, this dove cake is not just a dessert, but a true gastronomic journey, a tribute to nature and Italian tradition.

Total weight: 1120g 

Experience the authentic taste of Sicilian lands, celebrating tradition and the sun of Southern Italy

Ingredients: Soft wheat flour type 00, BUTTER, Water, Sugar, Egg yolk, mother yeast [soft wheat flour 00, water], Candied orange [Calabrian navel orange peel, Sugar, Glucose syrup], BUTTER [Anhydrous milk fat], Milk chocolate [Sugar, Cocoa butter, Whole milk powder, Cocoa mass, Skimmed milk powder, Emulsifier: Soy lecithin], White chocolate [Sugar, Cocoa butter, Milk powder, Whey powder, Emulsifier [Soy lecithin], Natural vanilla flavor], Acacia flower honey, Pistachio paste [100% PISTACHIOS], MALT, Salt, Sunflower oil, Cocoa butter, Vanilla

 

Ingredients: Pistachio spread (PISTACHIO 35%, sugar, skimmed milk powder, flavors, seed oil, sunflower lecithin).

 

Ingredients

Ingredienti: Farina di GRANO tenero tipo 00, BURRO, Acqua, Zucchero, Tuorlo d'UOVO, lievito madre [farina di GRANO tenero 00, acqua], Arancia candita [Scorza d'arancia navel di Calabria, Zucchero, Sciroppo di glucosio], BURRO [Materia grassa di LATTE anidra], Cioccolato al latte [Zucchero, Burro di cacao, LATTE intero in polvere, Pasta di cacao, LATTE magro in polvere, Emulsionante: Lecitina di SOIA], Cioccolato bianco [Zucchero, Burro di cacao, LATTE in polvere, Siero di LATTE in polvere, Emulsionante [Lecitina di SOIA], Aroma naturale di vaniglia], Miele di fiori d'acacia, Pasta pistacchio [PISTACCHI 100%], MALTO, Sale, Olio di girasole, Burro di cacao, Vaniglia

 

Ingredienti: Spalmabile pistacchio (PISTACCHIO 35%, zucchero, LATTE magro in polvere delattosato, aromi, olio di semi, lecitina di girasole).

 

Detailed description

Colomba artigianale al Pistacchio di Sicilia: Un viaggio tra i sapori delle terre siciliane

Porta la magia delle terre siciliane nella tua Pasqua con la colomba al Pistacchio. Lievitata naturalmente per 48 ore, questo dolce tradizionale si distingue per il suo impasto incredibilmente soffice e fragrante, pronto a deliziare i tuoi sensi. La sua originalità è però nella farcitura: una crema spalmabile al Pistacchio di Sicilia da poter spalmare su ogni fetta con lo spalmino in dotazione. 

Ingredienti di eccellenza:

  • Lievito madre
  • Vaniglia del Madagascar
  • Pistacchio siciliano

Peso: 900g colomba

          220g  crema spalmabile al pistacchio

 

Ogni boccone è un'esperienza che ricorda i profumi intensi e i colori brillanti della splendida Sicilia. Perfetto per rendere la tua Pasqua speciale, questa colomba non è solo un dessert, ma un vero e proprio viaggio gastronomico, un omaggio alla natura e alla tradizione italiana.

 

Sperimenta il gusto autentico delle terre siciliane, celebrando la tradizione e il sole del Sud Italia

Discover Di Prisco Exceptional Leavened Products

We are an artisanal pastry and ice cream shop in Salerno that transforms selected ingredients into sincere, handmade sweets every day. We are born from the tradition of the workshop and combine it with research and creativity: slow leavening, creams prepared on the spot, recipes carefully crafted in detail, and small batches to ensure freshness and consistent quality. From Morbidoni to spreadable creams, from cakes to seasonal specialties, every product carries our signature: full flavor, chosen raw materials, and a lot of passion. If you are reading this page, it’s because we believe that behind a great dessert there should be people, not just processes: we are here, with our workshop and our experience, to offer you an authentic taste of craftsmanship.

Why choose Mr Whippy

  • Daily artisanal processing
  • Selected ingredients and curated recipes
  • Limited batches for maximum freshness
  • Quality controls on every production
  • Fast and dedicated customer support

Enjoy your tasting and thank you for your trust.

Discover Whippy

Artisanal Products with Limited Stock

The production will follow the received orders to ensure freshness, without preservatives or additives

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