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The artisanal dove cake with pistachio combines the softness and aroma of the dough with Madagascar vanilla with the sweetness of the artisanal pistachio cream from Sicily, to spread on every slice. A sweet treat that transforms Easter into a unique and delightful experience.
Weight: 900g dove cake
220g pistachio spread
Details:
- Vanilla-scented dough from Madagascar
- Natural leavening for 48 hours
- Sicilian pistachio coating
- Sicilian pistachio spread
- Personalized spreader
Sicilian Pistachio Artisan Dove Cake: A journey through the flavors of Sicilian lands
Bring the magic of Sicilian lands to your Easter with the Pistachio dove cake. Naturally leavened for 48 hours, this traditional sweet stands out for its incredibly soft and fragrant dough, ready to delight your senses. Its originality lies in the filling: a Sicilian pistachio spread that can be spread on every slice with the included spreader.
Excellence ingredients:
- Mother yeast
- Madagascar vanilla
- Sicilian pistachio
Every bite is an experience that recalls the intense aromas and bright colors of beautiful Sicily. Perfect for making your Easter special, this dove cake is not just a dessert, but a true gastronomic journey, a tribute to nature and Italian tradition.
Total weight: 1120g
Experience the authentic taste of Sicilian lands, celebrating tradition and the sun of Southern Italy
Ingredients: Soft wheat flour type 00, BUTTER, Water, Sugar, Egg yolk, mother yeast [soft wheat flour 00, water], Candied orange [Calabrian navel orange peel, Sugar, Glucose syrup], BUTTER [Anhydrous milk fat], Milk chocolate [Sugar, Cocoa butter, Whole milk powder, Cocoa mass, Skimmed milk powder, Emulsifier: Soy lecithin], White chocolate [Sugar, Cocoa butter, Milk powder, Whey powder, Emulsifier [Soy lecithin], Natural vanilla flavor], Acacia flower honey, Pistachio paste [100% PISTACHIOS], MALT, Salt, Sunflower oil, Cocoa butter, Vanilla
Ingredients: Pistachio spread (PISTACHIO 35%, sugar, skimmed milk powder, flavors, seed oil, sunflower lecithin).
Ingredients
Detailed description
Discover Di Prisco Exceptional Leavened Products
We are an artisanal pastry and ice cream shop in Salerno that transforms selected ingredients into sincere, handmade sweets every day. We are born from the tradition of the workshop and combine it with research and creativity: slow leavening, creams prepared on the spot, recipes carefully crafted in detail, and small batches to ensure freshness and consistent quality. From Morbidoni to spreadable creams, from cakes to seasonal specialties, every product carries our signature: full flavor, chosen raw materials, and a lot of passion. If you are reading this page, it’s because we believe that behind a great dessert there should be people, not just processes: we are here, with our workshop and our experience, to offer you an authentic taste of craftsmanship.
Why choose Mr Whippy
- Daily artisanal processing
- Selected ingredients and curated recipes
- Limited batches for maximum freshness
- Quality controls on every production
- Fast and dedicated customer support
Enjoy your tasting and thank you for your trust.